Product formulation advice is sought from the fragrance houses for products 2-5 to aid with initial stability-testing work and to guide the contract packer(s) with their development. Fragrance We seek a novel approach to the fragrance for ‘Eve’; perhaps even with new aroma chemicals, or at least an intriguing marketing platform that greets the new […]
Архивы рубрики ‘THE CHEMISTRY OF FRAGRANCES’
Product Range
1. Alcoholic fine fragrance. Contains 90% denatured, cosmetic — grade ethanol. Possibly lightly coloured (maybe a pastel shade). 2. Soap. A predominantly vegetable base (80% palm, 20% coconut). Likely to be white, but could be coloured to support the fragrance concept. 3. Antiperspirant. Aerosol form using butane-propane blend as propellant, and packed in lacquer-lined aluminium […]
BRIEF FOR ‘EVE’, PREPARED BY BUSINESS SCENTS LTD
Background Business Scents Ltd wish to launch a new female fine fragrance this year that will complement the successful launch of the Ninevah range, launched in 1994, and essentially the hope is that a roll out will occur in Europe and the USA, followed by Asia Pacific, over a two-year time span. If successful, it […]
The Fragrance Brief
DAVID PYBUS Chapter 5 illustrates how a fragrance house is structured around its lifeblood: the receipt, response to and winning of client briefs on a regular basis. Before developing a response to the Business Scents ‘Eve’ brief, it is worthwhile outlining what the main considerations of the brief are, as this reflects on the chemistry […]
THE SUPPLY CHAIN
The core areas of the client supply chain, involved with the formulation, material collection, production and supply of compound fragrances, are illustrated in Figure 5.2, with the key links between company departments shown. It should be emphasized that this diagram is not definitive. Each fragrance house displays a shape and structure that best suits its […]
THE BUSINESS-GETTING CHAIN
A fragrance house is typically structured in a three dimensional approach which covers geography, product type and functional skills. The core teams are structured around market product types (Figure 5.1), main groupings being Personal Wash (soaps and shower gels), Cosmetics and Toiletries (deodorants and shampoos), Fabrics and Detergents (laundry cleaners and fabric softeners), Household Products […]
The Structure of an International. Fragrance Company DAVID PYBUS
INTRODUCTION Just as the senses of taste and smell, both chemical senses, are integrally connected, so the large, multinational fragrance suppliers are involved in flavour manufacture as well as that of perfume. Table 5.1 illustrates a near ten billion dollar industry in the provision of fragrance and flavour compositions, whilst Table 5.2 details the fifteen […]
PERFUME INGREDIENTS DERIVED FROM. DICY CLOPENT ADIENE
Dicyclopentadiene is a feedstock for both the fragrance and polymer industries. It forms spontaneously from cyclopentadiene by a Diels — Alder reaction, and a retro-Diels-Alder reaction can be used to regenerate cyclopentadiene from it. A number of minor fragrance ingredients are produced by Diels-Alder reaction of the monomer with a variety of activated olefins in […]
PERFUME INGREDIENTS DERIVED FROM. CYCLOPENTANONE
The chemistry of synthetic jasmine materials was given an enormous boost in the 1930s when Nylon 66® was launched as a product. Nylon 66® is a polyamide prepared using adipoyl chloride and hexamethylenetetramine as monomers. The 66 in the name refers to the fact that there are 6 carbons in each type of unit that […]
PERFUME INGREDIENTS DERIVED FROM ALIPHATIC. MATERIALS
A large number of aliphatic fragrance ingredients are used, but few in significant tonnage. This is largely because the materials of use are mostly aldehydes, nitriles and lactones, the majority of which have very intense odours that limit the amount that can be incorporated into a fragrance. A number of volatile esters are also used […]